Posts Tagged ‘Early Mountain Vineyards’

Kim and Jason

Kim and Jason were married on a lovely fall day at the scenic Early Mountain Vineyard. CInda Hoege of White Birch Events planned the gorgeous event, and William Walker Photography captured the day spectacularly. The day way infused with rustic elegance, and the floral design was greatly unique in its vibrant and varying colors.

The stunning bride carried a classic and deconstructed bouquet with base colors of cream, ivory, and green. Green hydrangea, ivory garden roses and spray roses, cream lisianthus, camellia leaf, seeded eucalyptus, and fern were accented with pops of color. Touches of red gomphrena, orange Asclepius, and purple lavender added an unexpected twist to the classic bouquet.

The groom wore a navy suit with a subtle purple tie. To complement his attire and the wedding’ a color scheme, we designed a boutonniere consisting of a peach dahlia bud, dusty miller, blush astrantia, and lavender. It was tied in an ivory ribbon to match the bridal bouquet.

The ceremony took place on the grounds of Early Mountaine, overlooking the expansive and beautifully landscaped grounds. To frame the entrance to the ceremony, we designed two arrangements of green, cream, and orange. Each was placed atop vineyard wine barrels. Each arrangement consisted of PeeGee hydrangea, polo roses, orange dahlias, and safflower with greens of camellia, silver dollar eucalyptus, and seeded eucalyptus. The altar arbor was wrapped in only greens of eucalyptus, salal, magnolia, and camellia in order to create a charming backdrop to the ceremony.

The reception was held in the Event Hall of Early Mountain. The focal point of the room was the grand fireplace. We repurposed the ceremony arrangements to frame the fireplace and draped the mantle with greenery and green hydrangea. Two farm tables placed in the center of the room were Guests were seated at farm tables seating 10 guest in each table. A mix of long rectangular and square cement containers: 2 square and one long rectangular on each table with PeeGee hydrangea, roses, dahlias, astrantia, queen ann’s lace, lavender(the herb), dusty miller, eucalyptus and jasmine. each table with 7 glass votives. The cost of the containers for the 2 farm tables is $38.00. With the flowers the total is $338.00 ($150 per arrangement) Greens to be styled on tables in between arrangements $20.00 in total (8) 72″ Round tables to have a cement gray and white cylinder container per table. Same flowers as above plus 5 glass votives for table. The cost of 8 containers is $64. With the flowers the total is $1,024.00 ($120 per arrangement) greens to be styled on tables in between arrangements $70.00 in total Vintage Wooden Drawer Boxes: (2) Arrangements similar to guest tables. ($120.00 per arrangement) $240.00 in total Lavender Sprigs: (80) Cut lavender sprigs for napkin details $145.00 in total 2 fireplace mantels: greens comprised of seeded eucalyptus, salal leaves, magnolia leaves to be arranged on 2 mantels with venue lanterns $60.00 in total

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Rebecca and Petar

Happy New Year to all! We are kicking off the year with a blog post featuring a stunning wedding photographed by the talented Alisandra Photography.20150926_rebecca_petar_0033Rebecca and Petar were married at the beautiful Early Mountain Vineyards in September 2015. The event was planned by A. Dominick Events.

The picturesque setting and mountains infused the wedding with a casual and romantic vibe. We complemented this theme with a seasonal color palette of cream, grey, lavender, and eggplant. Specifically, we used Antique Hydrangea, dahlias, garden roses, ranunculus, purple-throated calla lilies, astrantia, greens, and dusty miller to reflect the vineyard’s autumnal scenery.

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The bride carried a fulsome, loose, and romantic bouquet. Cream and lavender flowers, including Antique Hydrangea, dahlias, and calla lilies, were tied together with a vintage satin ribbon and pinned with pearls.

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Antique Hydrangea, dahlias, cream roses, lavender roses, dusty miller, seeded eucalyptus, calla lilies with purple throats, ranunculus, astrantia, and silver brunea.

For the ceremony, we created altar decor to fit the theme. Oak barrels were topped with arrangements of cream and green hydrangea, lavender roses, white dahlias, and cascading greenery. The warmth of the central fireplace was echoed along the aisle with glowing lanterns.

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The reception took place in the Early Mountain Vineyards Event Hall as well. We continued the Southern charm motif of the wedding into the tablescapes, creating a rich and colorful background for the mason jar and honey sample favors.

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Each table had a different mix of containers and flowers. Low, square, vintage wooden cubes and hobnail jars held loose and “picked from the garden” arrangements in lavender and cream. Round, wooden slabs were used as a base for arrangements on some tables. Vintage mercury votives were also scattered on tables for a finishing touch.

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The long, rectangular head table had six cylindrical vases for the bridesmaid’s bouquets to be repurposed into table decor. A floral and garland runner of camellia leaf, seeded eucalyptus, and Antique Hydrangea was interwoven between the vases down the length of the table.

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We were so pleased to be a part of this romantic and charming wedding. It was also featured on the Inspired By This blog. Check out the feature here.

Thank you Alisandra Photography for sharing these wonderful images with us. See more below!

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